Jordan G
GBFODZYME has been a game-changer FODZYME has been a game-changer in me personally being able to deal way, way better with my IBS type symptoms from Ehlers-Danlos Syndrome and Mast Cell Activation Syndrome (besides meds I take). I had restricted myself to barely eating fruits and vegetables for years, until I found FODZYME on Instagram of all places. My dad has large vegetable gardens and I could barely eat any of what we grow. I love fruits and vegetables and legumes. Now I again can eat salads, peas, beans (to a point), tofu, raw carrots and celery with nut butters, berries, apples (still usually cooked), pears (still usually cooked), etc. Everything I had loved and stopped eating or barely ate any of! I can eat enough of those things that I am finally headed toward making my diet plant-based, which I've wanted to do for YEARS. Thanks to FODZYME! Basically anyone who has similar belly problems or even is just lactose intolerant or whatever, I tell them about FODZYME.
Carolyn
GBFODZYME work well and has helped a lot. FODZYME works well for me-there have been only a few occasions when it failed. I limit garlic and onions but can use a little powdered garlic or onion without problems. Only problem is when I forget to use!
Kaila Brooke
AUThe product is amazing The product is amazing! If I take fodzyme when eating foods containing onion/garlic I get none of my usual symptoms of bloating & pain. It means I can go out to eat at a restaurant & actually enjoy the experience.
Arlene Hoffman
GBGreat communication Great communication! I was able to cancel my automatic reorder because someone read my last minute email and intervened in time.
Prehistoric Juliet
CAAllows greater food choices for IBS sufferers. Great for restaurants, travel, social occasions. Allows me to eat a wide variety of restaurant and take-out food without IBS symptoms. Very helpful for travel. Makes social gatherings easier. The powder format is a bit odd though, and impossible to use discretely without others at the table noticing and wondering what I’m adding to my food. No noticeable taste. Dissolves easily into foods with sauce or liquid. On solid foods, though, the powder is more difficult to integrate, and then it has a tendency to stick to your teeth. The powder is also somewhat clumpy and doesn’t flow out of the packet easily, making it difficult to distribute evenly over food. Nevertheless, it works well to prevent IBS symptoms from foods loaded with onions, garlic, and wheat, which are ubiquitous in restaurants and prepared foods. Expensive, but worth the freedom of dining choices. Difficult to obtain in Canada. Must be ordered from Boston by mail, with additional cross-border duties charged on delivery.