Great, clean beef. Very customer focused. Bob At Vermont Natural Beef is great. His family runs a fine business. The cows are grass fed and moved around his property. Pick up is made easy as they make trips down to CT. There is a noticable difference between the meat from cows grazing and the gmo, pesticide ladent grain that is fed to cows that are in the supermarket.

First time customers This is our first time ordering from VNB. We were looking for Vermont grass fed beef with no hormones or antibiotics. We found their website, and we were very impressed with their philosophy on raising beef "the natural way" without any grains. As a result, their beef is tasty and tender. Working with Bob Stannard and Rob Proctor was great. Bob made the ordering very easy, helping us to select the cuts we wanted, and making suggestions along the way. And Rob delivered the product right to our door, and carried the boxes into our freezer room. We have been eating the beef for about a month now, and have enjoyed every bite! We will definitely be repeat customers. PROS: Easy to work with, delicious beef products, no hormones or antibiotics, local Vermont farm. CONS: NONE!!! They are the best!

Great experience Great experience. Bob took a lot of time explaining the process of raising his cattle and the health benefits of grass fed beef. I was very comfortable making this investment into my family's heath. It is so nice to work with the actual butcher to cater the cuts. You can't buy anything similar in any store. This company cares about what they do and their clients.

The ground beef was awesome !! The ground beef was awesome !!! Steaks delicious. The only concern was they arrived defrosted probably due to being out of the normal shipping containers.

Best steak ever -