Carrabbas

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4.15
Based on 20 Reviews

5

70.00%

4

5.00%

3

5.00%

2

10.00%

1

10.00%
About Carrabbas

Carrabba’s offers flavorful, handmade Italian dishes prepared to order in a lively display kitchen. Specialties include a variety of fresh fish, seafood and meats cooked over a wood-fired grill. Serving dinner nightly.

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V S
GB

The food is WAY too salty and too much plastic!! The food is WAY too salty - ridiculous amounts of salt used in their food - it detracts from any real flavor. Second, stop sticking plastic straws in all drinks; ask the consumer if they want a straw. You have to have your head buried in concrete not to recognize the plastic problem in the planet - show some consideration for the amount of plastic waste your restaurant adds to the problem!!

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Courtney Caton
GB

Good -could improve The dining experience at Carrabbas is now more casual than when they first opened. The service is good, but seems rushed. The food is flavorful, but relies on heavy garlic and black pepper. The promotions come across like Olive Garden or Maggiano’s. Keep the quality and uniqueness! Try some small portions or other options that your consistent clientele will enjoy!

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Savannah LaFrance
GB

Folade took great care of us Folade took great care of us. Very kind and helpful. Excellent service, we got our food quickly which is great when you have a fussy 2 year old.

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Robin Vaillancourt
GB

Two thumbs up great food great service clean restaurant always consistently good! What can I say this is one of my favorite go-to restaurants in my area I've eaten there well over 50 times I've never had a bad meal always have excellent service and the restaurants are always clean Carrabba's gets two thumbs up for me. I will be back there soon to enjoy another one of those great experiences. IE my favorite dish in that restaurant is the spadena DiMare( shrimp and scallops in Italian bread crumb drizzled with lemon butter sauce and you have to get this dish with the fettuccine alfredo in my opinion very consistent some of the best Alfredo around)

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Donald Allison
CA

Expensive and Worst Pasta Ever... I recently went to the first Carrabba's in Canada in Moncton, New Brunswick. What a disappointment. The pasta was overcooked, clumpy and hard. It must have been in the warmer most of the day. Prices are also not good. There's a Romano's in Moncton and Carrabba's just does not compare in terms of quality and price. I will not be going back and neither will my immediate family.

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