NutritionFacts.org

PO Box 11400, 20913, Takoma Park, United States
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3.74
Based on 19 Reviews

5

63.16%

4

5.26%

3

0.00%

2

5.26%

1

26.32%
About NutritionFacts.org

NutritionFacts.org is a strictly non-commercial, science-based public service provided by Dr. Michael Greger, providing free updates on the latest in nutrition research via bite-sized videos. There are more than a thousand videos on nearly every aspect of healthy eating, with new videos and articles uploaded every day.

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Eugene William Prewitt
US

Truth about arsenic was precious. I am at Weimar University studying under Dr Neil Nedley and a collection of distinguished practitioners. I have been on a plant-based diet for 40 years and find my experience matches the science on this channel and the research presented in classes here. And the research on arsenic and turmeric is super. (Who that scientist is who said in a review that persons eating like like me need supplemental iron, b12, and aminos, I don't know. But his opinions are so outdated. And plant-based diet rich in vegetables has all the aminos needed.

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CM
CA

Excellent source for a clear overview of the current science. Logical, plain language reviews of published science. Asks the right questions. Critically evaluates the studies on each topic.You can see the original studies for yourself. When conclusions can’t be drawn, he says so. Practical and useful. Unbiased.

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Periwinkle Blue
GB

Mediterranean or Icelandic diets give longevity. As a scientist myself, this "research" is biased. Arguing for a plant only diet as a cure all, is misunderstanding human metabolism and claiming something it cannot deliver. If you only eat plants you will have to supplement with Vit B12, iron and certain amino acids. Eating a mediterranean, Japanese or Icelandic diet has far more evidence of longevity.

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Carl
SE

Amazing Amazing. Covers almost any nutrition related topic in depth based on the best available scientific evidence.

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Lydia
US

Life changing Hilarious that the negative reviews state that he doesn't site sources. His organization and book goes through literally tens of thousands of studies every year. I can only assume the negative reviews come from biased employees of certain industries, or they've never actually read a single thing he has written and are just turned off my having to face the reality that what they are eating is probably killing them.

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