Joan Nathan on Jewish Cooking Joan Nathan was an engaging teacher. But the three dishes that she chose to cook didn't all turn out well - in her opinion - and that was disappointing. I would love to do a class where there is more class hands on opportunity to participate, but Southern Season may not do its classes that way.

Not enough hands on coming opportunity My 9 year old daughter attended a cooking class this past weekend. The facilities were lovely, and the teachers warm and kind. My daughter was, however, frustrated by the lack of actual cooking she got to do. Would have enjoyed more individual work, rather than making a class dish, which was mostly cooked by the teachers and then divided for all to try.

Fish Cooking School The class was filled with folks learning about cooking some very special recipes from the NC coast. The teacher was a long time chef with stories and special tips on making his recipes. He has owned his restaurant for a long time. Everyone seemed to have a very good time as we ate the really delicious food. I highly recommend Southern Season cooking classes.

Love Southern Seasons I have loved, and, shopped at Southern Seasons since 1975. The atmosphere was very HAPPY; a delicious surprise on every shelf. I regularly bought wine at Southern Seasons because the Somlier was a huge help with the impressive selection. I have always been pleased with my orders, and, so have the recipients❤️ Now, I have lived in Colorado for many years & nothing compares!!!

The class was pretty good The class was pretty good, I would have liked a little more hands on practice during the initial demonstration to help retain the instructions, but in general a good class, great facilities!