New shipping is lacking I enjoy the meat. But the shipping lately has been TERRIBLE . I know they have switched shippers but its really ridiculous. I live less than an hour away from the shipper and both times recently I've had to call multiple times to figure out what's going on with my order and when it will be shipping. Over 8 days later . I want to support this company as I've had really good experiences with them in the past . I will be giving them 1 more chance in the coming months to see if things have improved. That being said again I do love the meat and it's packaged well and portion sizes are perfect for me .

The bison I stewed following Sean… The bison I stewed following Sean Sherman's recipe was absolutely terrific. I wish there were a less expensive way to ship, but other than that I am delighted with these products.

The meat is very flavorful The meat is very flavorful. The 1st time that I cooked a Bison Brisket, I undercooked it, so it turned out a bit tough and chewy. The next time that I cooked one, I cooked it more like I would a Beef Brisket - Low & Slow (at least 2-hours per pound of meat, with a layer of BACON on top) with Smoker internal temperature around 180 to 200 degrees F with meat temperature slowly ramping up. At about 1.5 hours remaining and meat temperature around 150 degrees F, I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it, even people who claim that they don’t like “Wild Meat”.

Holiday hero’s for sure after a… Holiday hero’s for sure after a mistaken delivery was replaced and rushed to our table. So grateful for the understanding customer service. Now let’s talk about the level of deliciousness; our bison roast was soooo good and a big hit. Definitely more orders from us in the future.

Wonderful way to vary our diet posivitely as well as our eating pleasure We have enjoyed elk medallions and venison loin so far-- simply prepared on the grill, which takes little time. We look forward to trying bison cuts as well. The medallions were delicious and made for an excellent summer dinner party and the venison loin was simply amazing. Ordering was easy and everything came well-frozen and nicely packaged.