It's a HORRIBLE place to eat It's a HORRIBLE place to eat, I literally got sick and food poisoned, the quality of food is extremely bad, lack of love and real passion to make food, it's really commercial and just care about making money. I will never put a foot in this place anymore. If you've ever went to Italy you will see this is a joke pasta, it's not authentic. So disappointed.

Olive garden's food is always bland Olive garden's food is always bland, no flavor, not appetizing, it's a shame since they could do so much better if they actually caref about what they do. It's always the same experience, i o ly fo when someone im with wnats to go there, but it's unfortunate they kist don't care.

First impressions front doors not clean . First impressions front glass doors not clean and unappetizing From where I sat in a booth I had to watch the person behind the take out counter grooming her long black hair. Not very sanitary. Waited 1/2 hours to get our food.

Doughy breadsticks & higher prices Used to look forward to the breadsticks, but the apparent change in the recipe has made them almost inedible. Seems like eating raw dough (even when put through the “baking” process several times.). That along with the higher prices have put any future visits very questionable. It’s a shame because we used to enjoy our times there and have purchased multiple gift cards for others. Sadly, no more.

The manager Sarah Maillis is a rude manager… The manager Sarah Maillis is not helpful and very rude. You can tell by how she handles herself, she isn't professional and needs some training. Very disappointed in her behavior in regards to handling a food quality issue. I'm sure Olive Garden Corporate would not approve of how she handles her position.