Connie Miller Vancil
GBIt's a scam. Don't use unless you like giving donations to them. This is a company that accepts $$ for "gift certificates" and then you discover they have no restaurants that accept the credit. Haha. Jokes on you! I tried to use the credits twice with a restaurant they list. There's no phone number to discuss with them, and they refuse to answer emails asking the people who gifted you to be refunded. It's a scam.
Priscilla Pyrk
GBTock is CRAP and for the BOTS Tock is CRAP- They have bots that take up all the reservations within seconds. I’ve had 10 people at the same time through the app or the website try to book and it’s impossible because either they don’t have anything in place that protects the system against bots that book out slots or they resell reservations to other sites that charge fees for a booking service or concierge service. I really hope restaurant owners of the highly sought out places like the Michelin restaurants understand this game because there are so many people that lose out on experiencing your restaurants due to an unfair rigged system that is the EXCLUSIVE way to get a table at your restaurant. Such a shame!
Tommy Arnette
GBGreed, expecting customers to pay to reserve Tock charging a 20% service fee for what amounts to an incredibly simple CRUD scheduling app is an outright scam forced upon users. Restaurants should heavily reconsider implementing this service as it deters potential customers from making reservations.
GG
GBAwful, Awful, Awful Awful! Awful! Awful! Unfortunately Chase rewards is using them and I cannot book places I want to dine in. It makes me use my points but does not say how many points I will be using so I will get stuck with paying with my points that may be higher than what I want to spend. And there is no way to reach anyone. That's the worst part. I used their chat and the response time it says is one hour. Not worth paying their services.
Twiggs
GBWhat value does Tock provide diners? I made a reservation for two at Daisies, a relatively new Chicago restaurant. We had a lovely time, but I will not go back if every time I make a Tock reservation I am charged $21 for two for nothing. As a frequent restaurant diner (3-4 times a week) I prefer Open Table and Resy. My partner prefers to call directly to restaurants. Now, I understand why.