Great Fresh Hatch Chiles We ordered fresh Hatch chiles, which arrived promptly and were in perfect condition. There were a lot! We made four batches of fresh red Hatch chile sauce from a recipe on the internet. It was easy and did not take long to make each batch. Making four batches, the time added up, but we now have them individually frozen, and each one will get a different use. They were incredibly delicious and just hot enough (these were medium heat chiles.)

Great customer service My order had been damaged during shipping. Hatch Chile Store resent the order, no questions asked, for me. We are anxiously awaiting our package, and hopefully the carrier will be more careful this time! Thank you for your prompt response to this issue and for helping us to get our order.

Delicious Chilies! These chiles arrived beautifully packed with cold packs and dry ice. The chilies were very fresh, and I appreciated they were fairly uniform in size and were straight which made roasting and peeling easy. I chopped them and froze portions in ice cube trays and then transferred to a ziplock freezer bag for portion control and easy access. Delicious chilies!

I've been bringing Hatch chiles to NYC… I've been bringing Hatch chiles to NYC for well over 20 years- first at my Mexican market and burrito shop( Kitchen/Market) and then at other places I've worked at (Foragers Market in Brooklyn,as a catering chef and for the last almost 10 years to Kalustyan's.) We did a roasting out on the sidewalk in 2019 which was one of the highlights of my now 40+ years in the food business( also sold 500 lb in one day!!)Hatch Chile Store was fabulous in making sure that we recieved them all at once at the preferred time. This year, with all of the extreme heat, they are different- alreading coming in red in July and with alot of soft tips..We will continue to try to bring them in again in September when hopefully the picking schedule will be more even. august is a slower month so we'll see how our chiles hold up

My customers always ask if we use… My customers always ask if we use "Hatch Green Chile" in our famous breakfast burritos. I always smile and say, "Of course. 'We use the REAL thing' in all of our dishes." This is why our Santa Fe Grill menus proudly proclaim, "Made with GENUINE Hatch Green Chile." BART Wilson, founder and head chef SantaFeGrill.net