
Jeremy Dale
GBI highly recommend Farm to Fork I highly recommend Farm to Fork. Overall, I give this service a solid A- and will be a long-term customer. I have tried 3 prepared meal delivery services over the past couple of months. Of the 3, I truly like and recommend Farm to Fork and one other. Personally, I like the other a little better than Farm to Fork, but Farm to Fork is a very close second. Below are my thoughts and comparisons of the two. The one that I did not like and wouldn’t recommend is Factor75. Most important – the food. The food from Farm to Fork comes well packaged and a good size portion. I am never hungry and sometimes it is a little more than I actually need. The other service I recommend and Farm to Fork are the same when it comes to this. Also, the food is tasty and well-prepared. Overall, I would give the food an A-. On this point, I’d give the other service I recommend an A. Honestly, I think the taste of the other service is a little better (even though Farm to Fork is excellent as well). One thing I don’t like about Farm to Fork is I haven’t been able to find out if they use wild caught or farm raised seafood. Also, for standalone chicken, the quality is good, but when they stuff things like lasagna or burritos, it seems like they sometimes use lower quality chicken meat. The other service wins on this point. They use wild caught seafood and always seem to use chicken breast in all dishes. Breakfast options. This is where Farm to Fork wins hands down. Many more options and super, super tasty. The deciding factor for me on any given week is the particular menu and what dishes I want that week. Ideally, I would order from the other service in light of all of the above (as I do like the food a little better from the other service), but sometimes if the menu from Farm to Fork is more enticing, Ill order from them (or a combination of both). And, generally, I do like the Farm to Fork menu better re: variety and options. Delivery. To me, this is a big downside. I live in a gated community, without a guard and they deliver in the middle of the night. That means, I have to leave my phone on and get woken up in the middle of the night to let them in. On the other hand, the other service I like delivers during normal hours, so I can be awake and not inconvenienced. For most people, this probably wont matter, but just an FYI. Billing. Farm to Fork is simple and straightforward. If you order and confirm it, they bill you. If you don’t order, no bill. The other service is a little more complicated and pre-charges you in advance and if you reduce or cancel your order, you get a credit for future use. I like the way Farm to Fork handles this much better. Flexibility. This is a reason why I sometimes don’t order from Farm to Fork. They require a minimum of 10 meals each week. Sometimes, I don’t want 10 meals or want to mix and match with another service due to variety / options. The other service I recommend lets you order as much or little as you like and is more flexible. Pricing. Pricing is transparent and you can easily compare and see for yourself. From a pricing perspective, I think it is fair. Some services are slightly cheaper and others are slightly more expensive. I think they are reasonably priced for the quality, portions, and service they provide.

David
GBGood food Good food. Sometimes the choices aren't great, but the quality is generally good. Beef dishes are the best. Chicken sometimes is a little tough or over cooked. Vegies are always good and fresh. Portion size is perfect.

Laurie
GBI used to be with Farm to Fork close to… I used to be with Farm to Fork close to six months ago. They were working out the glitches. Then I took a break. Now I am back with them. The food seems to be much better and many of the glitches, especially the online ordering glitches, seem to be resolved I had a problem with one of the meals last week. When I called a person answered and they were immediately able to give me a credit. So that is great customer service !

Big Dog Dave
GBLike what you're doing with the grass… Like what you're doing with the grass fed beef and pasture chickens. But the quality of the steaks is REALLY poor guys Come on! I've thrown nearly half of it away because it was gristle. You will get found out doing this regardless of your "mission". A conscientious butcher has you beat hands down for quality. Mince is good but that's about it. Have you eaten any of the steaks you post out to customers? This is really expensive meat and it's taking the .... Quality control badly needed

Alissa
GBAwesome food horrible delivery Awesome food, best meal prep I’ve ever had hands down but I canceled my subscription. The last delivery came to my home and was taken by my security guard because no deliveries are allowed at 3am. The food sat with the guard until 10am, and perhaps spoiled. I would love to continue delivery but not in taking the chance my food wouldn’t be fresh. Unfortunately it wasn’t disclosed that deliveries are make at ungodly hours of the morning or else I wouldn’t have ordered to begin with. Alissa Kopp