Schwank Grills

2 Schwank Way, 30830, Waynesboro, United States
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4.65
Based on 20 Reviews

5

75.00%

4

20.00%

3

0.00%

2

5.00%

1

0.00%
About Schwank Grills

Schwank Grills are revolutionary portable infrared grills, Made in the USA, that deliver premium steakhouse quality taste in any outdoor area. The secret lies in the innovative infrared technology, used only by the world's best steakhouses, that heat from above at extremely hot temperatures up to 1500°F.

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Louis Amundson
GB

Quick Response - Quick Delivery Received order in timely manner. Product is solid - works well. Does an awesome cook! Only problem, the Pizza Stone was chipped on two sides on arrival.

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The Patriot
GB

Loving My New Grill Easy online ordering. Product delivered within the expected timeframe. So far I am loving my grill! Thanks.

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Carole
GB

I was having trouble completing an… I was having trouble completing an online order. I called for assistance and an associate answered. I learned that it was actually after hours, but he saw the call and answered. He was very helpful and patiently helped me through the process (my computer was working very slowly). What an excellent employee! Thank you so much!

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Joan Lesinski
GB

Took us 2 weeks to figure out how to… Took us 2 weeks to figure out how to get the meat done the way we like it. Like how the grill sears the juices inside the meat and the texture of the meat once cooked. Disappointed the flame blows out quickly when its windy. Grill messy at times because the grilling surface and drip tray don't come out at the same time.

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Mike k
GB

This grill is a total game changer in… This grill is a total game changer in the way of cooking with the proper searing and quick cooking time. When ordered it was shipped quickly and was everything I expected plus more. I would recommend this grill to anyone who wants a perfect steak and anyone who is a novice griller to a grilling master. It does do more that steak I've put chicken and pork chops and turned out excellent. One warning is not to leave it alone to cook because you can overcook your meat.

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