Crowd Cow

98122, Seattle, United States
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1.85
Based on 20 Reviews

5

15.00%

4

0.00%

3

0.00%

2

25.00%

1

60.00%
About Crowd Cow

Get grass fed steaks, pasture raised craft beef, pastured chicken, heritage pork and more craft meat you can't find anywhere else ― with direct access to the farm who raised it ― only at Crowd Cow.

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Wendy Kaufman Talerman
GB

Terrible Terrible. The portions are incredibly thin. Fatty etc The packages of two chops include chops of different sizes and thicknesses. I had one order and cancelled. This is my first time ordering from a meat/fish delivery service and now questioning if I will even try again. Avoid this vendor

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Rick Sabath
GB

The Fish is awful if you do not know fresh from old The Beef is fine, but the Fish is absolutely awful. If you do not know the difference between old fish and fresh fish, then you probably won’t be disappointed. I’ve ordered twice…two strikes is enough and the company does not care if you complain about quality. Always use AMEX when ordering, AMEX stands behind you and will reimburse you for the bad product. Crowd cow doesn’t seem to care

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DeAnne S Graff
GB

They are very expensive and difficult… They are very expensive and difficult to keep track of it you postpone a box when right on funds. The only reason I'm leaving this review is because after postponing a box as far out as I could and then forgot about postponing again the box was delivered and left on the side of the road next to my mailbox rather than at my doorstep as they have done in the future. So not only could I not afford the box I got, which was my fault for not keeping track better, all the fish was thawed and I had to trash it!! This is not for those who may have occasional financial issues. Just go to your local butcher and seafood market.

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S Saba
GB

Horrible customer service and… Horrible customer service and experience all the way around. They shipped me 2 orders - their mistake - and charged me twice and would not make it right. Their products ate not that great — all the fish is small portions with mismatched thickness - only 6 oz. And meat is no different than you can get in the stores. Not worth the aggrevation. Go to your local farmers market— support them. Not the greedy cheaters.

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PBaf
GB

One-time, Wagyu purchase was so yummy Ordered a 16oz A5 Wagyu Ribeye Steak - Miyazaki Gyu Farm for $230 last Christmas for my husband. He’s tried American Wagyu but wanted to try authentic Japanese Wagyu. It arrived on time in a cardboard box with dry ice that kept it extremely cold. It tasted exceptionally fatty but isn’t that what Wagyu is known for? We were both happy with it

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